Breakfast Chef de Partie

6 days ago

Banff, Canada Banff Caribou Properties Ltd. Full time

Elevate Your Career in Banff with BCP
We are Banff’s leading hospitality company located in the heart of Banff, offering outstanding career opportunities in one of Canada’s most iconic and vibrant destinations. We pride ourselves on creating exceptional experiences while fostering a collaborative and supportive workplace culture that encourages professional growth.
Why Work with Us?
**Work-Life Balance**: Take advantage of living in a world-class destination, with access to outdoor activities like skiing, hiking, and more, to enhance your lifestyle.
**Perks and Discounts**: Benefit from local discounts on food, wellness services, ski, golf, canoe perks, plus complimentary stays at our properties.
**Diverse and Inclusive Team**: Join a vibrant, global team that values diversity and inclusion, contributing to an enriching workplace experience.
**Career Advancement**: We are dedicated to your success, paths for promotion to help you reach your career goals.
**Competitive Compensation and Benefits**: Enjoy a comprehensive benefits package, including extended health and personal well-being.
Our kitchen teams prepare a diverse range of dishes served to both in-house restaurant patrons and to hotel guests choosing room service. By working together to deliver breakfast, lunch and dinner for hundreds of guests each day, our Line Cooks demonstrate their passion for food by preparing high-quality meals in a timely, safe, and creative way.

**Responsibilities**:

- Set up station according to restaurant guidelines.
- Prepare all food items as directed in a sanitary and timely manner.
- Follows recipes, portion controls, and presentation specifications as set by the restaurant.
- Maintain efficient production of food items in accordance with standard cooking times, as outlined in training manuals.
- Restock all items as needed throughout shift.
- Prepare dishes for customers with food allergies or intolerances.
- Serve food in the proper portion size and at the proper temperature.
- Assist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
- Work safely. Obey all health and safety policies and procedures and report injuries and hazards immediately.
- Additional duties may be assigned to help meet guest and business needs.

Skills and Experience
- Ability to work a flexible schedule including weekends and holidays.
- Prior line cook experience is an asset.
- Able to understand both oral and written instructions in English.
- Ability to lift, push and pull up to 50 pounds.
- A positive team player attitude with the ability to work independently and a strong willingness to learn.

BCP provides the best perks and benefits in town that are designed to enhance your life in Banff. While the full list of benefits is available here, here are a few highlights that our employees love:

- Affordable and clean employee housing.
- Annual anniversary bonus of up to $1000
- Food and beverage discounts at all of our restaurants and cafes.
- Health and wellbeing programs, including free yoga, discounted ski passes, complimentary canoe and golf passes, and discounted fitness club memberships.
- Discounts on spa services, movie passes, and rental/retail goods.
- Complimentary hotel stays at any of our 15 hotels
- Fun employee events and opportunities to meet people.
- Opportunity to invest in our Employee Share Ownership Program.

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