Cook/kitchen Assistant

Prepare, season and cook menu items to the standards - Follow recipes and presentation specifications - If neccesary clean meats to prepare for processing or cutting - Operate standard kitchen equipment safely and efficiently - Clean, stock and maintain station in practicing good safety and sanitation - Wash, cut, and prepare foods designated for cooking -...

**Work Setting**: - Restaurant **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food...

**Job Overview** **Responsibilities** - Prepare and cook a variety of dishes according to established recipes and menu guidelines. - Ensure all food is prepared in compliance with food safety regulations and standards. - Maintain cleanliness and organization of the kitchen, including proper food handling and storage practices. - Assist in the planning of...

Kitchen Help/Cook/Fryer **Duties**: - Prepare and cook menu items in accordance with established recipes and standards - Ensure food is cooked and presented to make each customer experience epic - Monitor food quality and freshness - Maintain a clean and organized work area - Assist with inventory management and ordering supplies - Collaborate with kitchen...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff...

**Part-Time Line Cook (Plant-Based Kitchen) - Immediate start** - Plant Matter Kitchen - London, ON_ - _$17/hour_ P_art-Time, Contract (Potential to Extend)_ **About the Job**: Plant Matter Kitchen, London’s leading plant-based restaurant, is hiring a **Part-Time Line Cook** for immediate start. This is a great opportunity to gain hands-on culinary...

We are looking for motivatedCooksto enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We'll teach you everything you need to know, no experience necessary You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.As...

Company Introduction: T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada’s largest Asian supermarket chain with 31 stores across the country: 13 in BC, 7 in Alberta, 10 in Ontario, and 1 in Quebec. The Company’s continuous expansion is going to bring more new stores in the next couple of...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) - Line cook - Short order cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food -...