Cook

**Cook - Job Description**: **Title**: Cook Wages and Benefits Competitive wages Matching RRSP benefit Health and Dental Benefits Paid Sick and Medical Appointment Days Paid Personal Days **Reports To**: Head Cook Assistant Executive Director Executive Director **Qualifications**: 1. Food Safety Training Certificate 2. Cooking Experience of at least 1 year...

**Cook Categories**: - Cook (general) - Prep cook **Tasks**: - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset **Cook categories**: - Cook (general) **Tasks**: - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food...

**Cook Categories**: - Prep cook **Additional Skills**: - Prepare dishes for customers with food allergies or intolerances **Specific Skills**: - Prepare and cook special meals for patients as instructed by dietitian or chef - Clean kitchen and work areas - Maintain inventory and records of food, supplies and equipment **Security and Safety**: -...

Job description The Cook is responsible for preparing all meals and snacks to be served to residents, staff and visitors of the home, in accordance with safe food handling techniques and providing high nutritive value, flavour, colour, texture and appearance, following standardized recipes. Essential responsibilities Demonstrate Chatham-Kent’s core values...

We are looking for someone to join our team of kitchen staff as a line cook. Experience as a cook is an asset but skills can be taught on the job. Wage per hour starts at $18/hr but is negotiable based on experience and skill. Line cooks are responsible for but not limited to: - Memorizing and following recipes, policies, procedures, and portions. -...

_**Line Cook**_ **Qualifications** - Ability to work on your feet for long periods of time. - High level of professionalism. - Comfortable working with a team in a fast-paced kitchen environment. - Excellent verbal communication and organizational skills. - Must be able to lift at least 40 pounds at a time on a regular basis. **Responsibilities** - Prepare...

**Responsibilities**: - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take care of leftover...