Sea Cider is hiring Deli & Kitchen Assistants Do you love the idea of creating cider-centric foodie experiences on an organic farm that crafts award-winning cider? Do you have a knack for friendly customer service and enjoy teamwork? Then we’d love to hear from you

**Quick Stats**

***Pay**: $18.00 to $20.00/hr (depending on experience) + 4% vacation pay + share of tips pool
***Shift options**: weekdays, weekends, daytime, 4 to 8 hr shifts
***Seasonal** and **year round** work available

**The Job**

Our Deli & Kitchen Assistants prepare food, assist customers, keep our Deli & Kitchen clean and stocked and our customers happy Training will be provided in food preparation, kitchen cleaning & sanitation, inventory management, customer service and of course cider This is a great part-time job working with a positive group of people, with plenty of time spent outdoors during our Patio Season. Other benefits:
**Advancement opportunities
**Casual dress
**Cider allowance
**Company events (eg summer BBQ, pizza parties)
**Discounted food, beverages and merchandise
**Free on-site parking
**No early mornings
**No late nights
**Paid time off for sickness, bereavement or extreme weather events

**About Us**

Sea Cider is a certified organic orchard near Victoria, BC that crafts award-winning cider from heirloom apples. Our mission is to create exceptional cider experiences as a community-minded, conscientious land steward. We foster a positive, inclusive, and collaborative work culture and are tenacious in our efforts to produce outstanding cider and memorable customer experiences.

**About You**

You are a friendly, hard working foodie with a proven track record in commercial kitchens or grocery delis and a customer service star In addition you have:
***Education**: Food Safe Level 1 - required; post secondary training in commercial kitchens - preferred; Serving it Right and First Aid Certification - an asset;
***Vocational** experience in a commercial kitchen, restaurant or deli - required.
***Communication** **skills**: Demonstrated success in teamwork.
***Personal aptitude**: curiosity, great listening skills and openness to feedback. Ability to work well with others and to “roll up your sleeves” to get the job done. Reliability
***Work week availability**: Able to work part-time hours, day time shifts, on weekdays and/or weekends
***Physicality**: The physical strength to safely lift and carry heavy items (e.g. dish racks); work on your feet for hours at a time; perform frequent physical movements in a kitchen throughout the day and to work indoors and outdoors, rain or shine.
**A **Health & Safety** mindset
***Continuous Improvement**: A desire to work for a business that is growing and seeking to continually improve

**How to Apply**

**Job Types**: Part-time, Permanent, Casual

Pay: $18.00-$20.00 per hour

Expected hours: 4 - 20 per week

Additional pay:

- Tips

**Benefits**:

- Casual dress
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Flexible language requirement:

- French not required

Schedule:

- 4 hour shift
- 8 hour shift
- Day shift

Application question(s):

- Sea Cider Farm is on the Saanich Peninsula. How will you get to work?

**Experience**:

- commercial kitchen or deli: 1 year (preferred)

Licence/Certification:

- Foodsafe Certificate (preferred)

Work Location: In person

Application deadline: 2025-05-19
Expected start date: 2025-05-26