Server/host

**Job Summary**

**Responsibilities**
- Greet and seat guests in a friendly and efficient manner
- Take food and drink orders accurately and deliver them promptly
- Assist with meal preparation and food handling in accordance with food safety standards
- Maintain cleanliness and organization of dining areas and kitchen spaces
- Collaborate with kitchen staff to ensure timely service of meals
- Provide menu recommendations and answer any guest inquiries regarding food items
- Handle cash transactions and process payments as needed
- Uphold high standards of food service and customer satisfaction

**Requirements**:

- Previous restaurant experience is preferred, with a focus on serving or hosting roles
- Knowledge of cooking techniques, food preparation, and meal presentation
- Familiarity with food safety practices and proper handling procedures
- Strong communication skills, with the ability to interact effectively with guests and team members
- Ability to work in a fast-paced environment while maintaining attention to detail
- A positive attitude, strong work ethic, and willingness to learn new skills in the kitchen

Join our team where your contributions will be valued, and you can grow your career in the vibrant food industry

**Job Types**: Full-time, Part-time

Pay: $17.60-$18.00 per hour

Work Location: In person