Line Cook Pt/ft

2 days ago

Toronto, Canada Khao Hakka Full time

**Overview**

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation by chopping, slicing, and dicing ingredients as needed.
- Maintain cleanliness and organization of the kitchen workspace, including proper food handling practices.
- Ensure all food safety guidelines are followed to prevent contamination.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of ingredients and supplies, notifying management when stock is low.
- Help with the setup and breakdown of the kitchen before and after service.
- Participate in training new kitchen staff on food preparation techniques and safety protocols.

**Skills**
- Strong knowledge of food safety practices within the restaurant and food service industry.
- Experience in meal preparation and cooking within a fast-paced kitchen environment.
- Familiarity with various cooking techniques, equipment, and kitchen tools.
- Ability to work collaboratively as part of a team while also being self-motivated.
- Excellent time management skills to handle multiple tasks efficiently.
- Attention to detail in food presentation and quality control.
- Basic understanding of food handling regulations and best practices.

**Job Types**: Full-time, Part-time, Permanent

Pay: $17.20-$18.00 per hour

**Benefits**:

- Casual dress
- Discounted or free food
- Store discount

Work Location: In person

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