Kitchen Hand/cook

Scoops Restaurant is looking to hire a full time breakfast cook, experience required. Food prep, sanitation, general kitchen cleaning, cooking required. 6-7 hours per day 5 days a week. Restaurant hours are 8am-2pm daily. Family run, friendly enviroment. Must have Valid Food Safety Certificate. **Job Types**: Full-time, Permanent **Salary**: $17.00-$18.00...

Requirement - 2-3 years food service or restaurant experience required - Familiarity with general kitchen equipment and appliances - Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices - Ability to read, comprehend, and follow recipes - Good time management skills - Able to work well with others -...

Job Summary: We are seeking a dedicated and customer-oriented Food and Beverage Assistant to join our team. As a Food and Beverage Assistant, you will play a crucial role in ensuring exceptional service and satisfaction for our guests. Your primary responsibility will be to assist with food and beverage operations, including taking orders, serving customers,...

**Line Cook** Job Summary Preparing food materials and implementing equipment maintenance in different cooking sections (fry section, wok section, and grill section). **Shift Time** Shift Range: 11:00 to 22:00 4 days or 5 days a week **Job Duties** Cook various dishes based upon high volume food orders Prepare food materials, such as raw meat, food...

Here at The Keg, we exert our hospitality from the moment you walk into our establishment that leads to a lifetime of memories to be shared forever. Taking pride in preparing mouthwatering food, keeping pace in an energetic environment and getting satisfaction from crossing things off your to-do list - all key qualities for an ideal Keg Cook. The Keg...

Company: Tallgrass Tap HousePosition: Cook (Dishwasher Job Description is below) Job Classification: Part-Time/variable hour and Full-Time positions are availableBenefits Eligibility: Full-Time: Eligible. Part-Time: Not Eligible Reports To: Restaurant’s Executive and/or Sous ChefWork Schedule: Varied, flexible, evenings and weekends required....

**Your Passion is Cooking!** **You are multi tasker who thrives in a fast - passed environment** **You have an eye for detail and can anticipate the needs of your team.** **Then come join our expanding Culinary Team as gear up to an exciting summer season!** We are on the look out for talented cooks, across all levels, including: - Sous Chef - Chef de...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size...

Education: College/CEGEP - Experience: 1 year to less than 2 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...