Current jobs related to Banquet Cook - Vancouver - Vancouver Aquarium
-
Banquet Cook
2 weeks ago
Vancouver, Canada Terminal City Club Full time**ABOUT THE POSITION** The Terminal City Club, Vancouver’s Premier Private Members Club. We seek to create a welcoming atmosphere for our members and guests with the opportunity to forge new business connections, host clients, entertain friends, keep fit and relax. Our team of service professionals take care of our members and in turn, we take care of...
-
Cook
3 days ago
Vancouver, Canada South Hall Banquet & Wedding Palace Full timeEducation: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food...
-
Cook
5 days ago
Vancouver, Canada South Hall Banquet & Wedding Palace Full timeEducation: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inventory and records of food, supplies and...
-
Cook
2 weeks ago
Vancouver, Canada South Hall Banquet & Wedding Palace Full timeEducation: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in...
-
Hiring An Experienced Banquet Cook
1 week ago
Vancouver, Canada The Vancouver Club Full timeWHO WE ARE The Vancouver Club is a distinguished private members club nestled in downtown Vancouver. Established in 1893, the Club has a rich history and a commitment to exceptional service offering an array of amenities, including dining, function spaces, accommodations, and fitness facilities. We are seeking a dynamic and experienced Catering Manager to...
-
Carlino Is Looking for a Banquet Cook
5 days ago
Vancouver, Canada Kitchen Table Restaurants Full timeCarlino, an Italian restaurant in the downtown core focusing on the rustic cuisine of Friuli, is looking for a Banquet Cook to join the team at the Shangri-La. This position will be a mix of days, evenings and weekends with no early mornings. **Qualifications and Key Attributes**: - Minimum 1-year previous experience in a similar role; banqueting or hotel...
-
Banquet Cook Iii
2 weeks ago
Vancouver, Canada Marriott International Full time**Additional Information** Full Time **Job Number** 23028056 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Parq Vancouver, 39 Smithe Street, Vancouver, BC, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare proper plate and platter...
-
First and Second Cook Banquets Kitchen
2 weeks ago
Vancouver, Canada Sheraton Vancouver Wall Centre Full time**What’s in it for you**: Do you have a passion for food and the creation of truly spectacular fare? If so, explore what we have to offer! Every memorable dining experience at the Sheraton Vancouver Wall Centre Hotel begins with behind the scenes with our culinary teams’ commitment to exceptional cuisine! As a First Cook and Second Cook, you will be a...
-
Banquet Event Cooks
2 weeks ago
Vancouver, Canada Vancouver Convention Centre Full timeNothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one brand that instinctively knows how to make the most of every moment. **Let's go Live! together. Sodexo Live! is...
-
Second Cook
32 minutes ago
Vancouver, Canada Coast Hotels Full timeYour company, your values, your career! Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors. The Second Cook - Banquets (2nd Cook) (Casual) will contribute to the overall success of the hotel by assisting in food preparation, providing superior...
Banquet Cook
2 weeks ago
Vancouver Aquarium, one of the many properties owned by Herschend Family Entertainment, prides itself on working towards bringing families closer together and to creating memories worth repeating. Our Core Values - greatly exceeding guest expectations, serving others, creating emotional connections, constantly improving - give us purpose and guidance.
**SUMMARY**:
- Reporting to the Chef de Partie, this role assists with supervising all aspects of food production for banquets. The Banquet Cook will perform the assigned tasks while adhering to food safe practices and established culinary standards._
**ACCOUNTABILITIES**:
Enhance the reputation of the Vancouver Aquarium as a preferred event and visitor destination through consistent food preparation and the highest caliber of food:
- Assist in the supervision of all aspects of food preparation, portioning, and food presentation as established through recipes and production sheets;
- Maintain open lines of communication between Front and Back of house operations;
- Supervise kitchen operations in the absence of the Executive Chef/Sous Chef/Chef de Partie;
- Operate all kitchen equipment according to recommended operating instructions
Maintain a safe, sanitary and organized work area and kitchen:
- Ensure strict adherence to guidelines outlined in the Food Safe program. All food items must be covered, labelled and dated;
- Supervise all aspects of kitchen cleaning; keep standards procedures and levels of cleanliness enforced.
Consciously desires to improve Vancouver Aquarium and its processes by:
- Promptly aid in Emergency protocol;
- Maintain and support organizational safety standards;
- Continually improve our impact on the environment and greening of operations through support of Environmental Management Systems (EMS) protocols;
- Perform related duties and special projects as assigned.
**JOB REQUIREMENTS**:
- Food Safe certification required
- Proof of Hepatitis A vaccination or immunity required
- 2 years of valid kitchen experience required, including 6 months of supervisory experience
- Knowledge of produce, meat, fish and other various foods required
- Excellent time management and multi-tasking skills
- Strong communication skills
- Strong team skills with an ability to work independently with mínimal supervision
- Ability to perform in fast paced high pressure environments;
- Strong internal and external customer service skills with “can-do” attitude;
- Active demonstration of the company’s values and mission;
- Basic knowledge of Microsoft Office required.
- Ability to stand for extended periods of time
- Ability to safely bend, lift, move food products and other items (up to 50 lbs)
- Ability to safely reach and stretch, in order to prepare food and working with various kitchen equipment
- Be available during the week, including evenings, weekends and holidays is required
**Wage Range: $20 - $30 / hour**
**Experience**: Preferred
- 2 year(s): Culinary experience
**Licenses & Certifications**: Required
- Food Safety Certificate
**Skills**: Preferred
- Customer Focus
- Self-motivated
- Time Management
- Communication
**Behaviors**: Preferred
- Team Player: Works well as a member of a group
