Head Butcher

1 week ago

Mississauga, Canada F.GARCIA MEAT PRODUCT LIMITED Full time

Education: No degree, certificate or diploma
- Experience: 3 years to less than 5 years
- **Work site environment**:

- Odours
- Cold/refrigerated
- ** Work setting**:

- Butcher shop
- Supermarket and meat department
- Meat processing and/or packing plant/establishment
- Wholesalers
- ** Tasks**:

- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Price meat products
- Sell meats to customers
- Supervise other butchers, meat cutters and fishmongers
- Grind meats
- Train meat cutters
- Make special sausages
- Slice cooked meats
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
- ** Work conditions and physical capabilities**:

- Tight deadlines
- Fast-paced environment
- Standing for extended periods
- Attention to detail
- Physically demanding
- Handling heavy loads
- Hand-eye co-ordination
- ** Personal suitability**:

- Dependability
- Organized
- Reliability
- Team player
- ** Other benefits**:

- Free parking available
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week

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