Cashier/server
2 days ago
**Job Overview**:
**Key Responsibilities**:
- Greet customers and take orders accurately and efficiently.
- Handle payments and operate the POS (Point of Sale) system.
- Ensure all customer orders are properly prepared and delivered in a timely manner.
- Run food from the kitchen to tables or pick-up areas with care and attention.
- Maintain cleanliness and organization in the front-of-house area.
- Address customer questions, concerns, or feedback with professionalism and a positive attitude.
- Collaborate with kitchen and front-of-house staff to ensure smooth service flow.
**Qualifications**:
- Strong communication and interpersonal skills.
- Ability to multitask and stay organized in a fast-paced environment.
- Positive attitude and strong work ethic.
- Previous experience in customer service or hospitality is a plus, but not required.
- Must be able to stand for extended periods and lift up to 25 lbs.
**Job Types**: Full-time, Part-time
Pay: From $17.20 per hour
**Benefits**:
- Discounted or free food
- On-site parking
**Experience**:
- Customer service: 1 year (preferred)
Licence/Certification:
- Work Permit (required)
Work Location: In person
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