Baker - Cakes & Pastries
5 days ago
**Responsibilities**:
- Prepare a variety of cakes and pastries strictly following our proprietary recipes.
- Ensure consistent taste, texture, and presentation in every batch.
- Assist in decorating and assembling baked items as per company standards.
- Maintain a clean, safe, and organized kitchen environment.
- Monitor inventory levels and inform management of supply needs.
- Support the team during high-volume production or special events.
**Requirements**:
- Prior experience as a baker or pastry chef (minimum 1-2 years preferred).
- Ability to follow detailed recipes and standardized processes.
- Strong sense of hygiene and knowledge of food safety regulations.
- Punctuality, reliability, and a strong work ethic.
- Availability for flexible shifts.
Pay: $16.55-$23.52 per hour
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
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