Cook

2 weeks ago

Dorval, Canada Aramark Full time

**Description de poste**:
**Horaire de jour du lundi au vendredi, milieu syndiqué avec avantage sociaux.**

**POSTE**: CUISINIER(ÈRE) responsable

**LIEU **:Bombardier (500 Boul de la Côte-Vertu H4S 1Y9)

**SALAIRE **:18,35$ + prime de gestion

**HORAIRE / HEURES **:6h00 à 14h30

**DATE DE DÉBUT **:Dès que possible

**Fermé a noël pour 1 semaine, congé payé et les congés annuel non pris sont aussi payés (selon la convention collective)**

**Responsabilités liées au poste**:

- Organiser et produire l’ensemble des repas et la mise en place
- Suivre le bon fonctionnement de la production et vérifier la qualité des produits
- S’assurer de la bonne qualité de la production des repas afin de répondre aux exigences de la clientèle
- Optimiser les coûts des denrées et de main-d’œuvre
- Participer au contrôle et à la prise d’inventaire
- Veiller à ce que les normes d’hygiène, de salubrité et de santé et sécurité au travail soient constamment maintenues et suivies
- Participer à l’entretien de la cuisine
- Participer à la plonge

**Qualification**:

- Avoir 2 à 3 ans d’expérience dans un service alimentaire ou restauration
- Être capable de travailler en équipe
- Être autonome dans ses taches
- Attitude positive, ponctualité, honnêteté et jugement
- Axé sur le service à la clientèle
- Doit être bilingue

**Au sujet d’Aramark**:

- Poste syndiqué
- Assurance médicale et assurance-vie
- Programme de référence employé
- Programme de reconnaissance
- Congés de maladies annuels
- Formation et développement
- Environnement sécuritaire
- Opportunités de carrière

**Études**:

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