Line Cook and Prep Cook

Tim Hortons Foundation Camps help youth from underserved communities achieve their full potential through multi-year, overnight camp experiences. Whether at camp or back home in their communities between visits—our youth work to build social, emotional, leadership and innovation skills and behaviours like volunteerism and motivation to learn so they become...

Duties: - Prepare and cook menu items according to recipes and quality standards - Follow proper food handling and safety procedures - Ensure food is cooked and served at the correct temperature - Maintain a clean and organized work area - Assist with inventory management and stock rotation - Collaborate with the kitchen team to ensure timely and efficient...

Duties: - Prepare and cook menu items according to recipes and quality standards - Follow proper food handling and safety procedures - Ensure food is cooked and served at the correct temperature - Maintain a clean and organized work area - Assist with inventory management and stock rotation - Collaborate with the kitchen team to ensure timely and efficient...

**SUMMARY**: The Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. Line Cook must be prepared to...

**SUMMARY**: The Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. Line Cook must be prepared to...

Job Responsibilities: - prep and set up of workstations and equipment - Perform opening and closing procedures as instructed - Follow the brand’s cooking and presentation standards in preparing breakfast and lunch dishes - Maintain a consistent quality in line with the brand standards - maintain a clean/sanitized and orderly work environment in the...

Job Responsibilities: - prep and set up of workstations and equipment - Perform opening and closing procedures as instructed - Follow the brand’s cooking and presentation standards in preparing breakfast and lunch dishes - Maintain a consistent quality in line with the brand standards - maintain a clean/sanitized and orderly work environment in the...

Job Title: Cook/Prep Reports To: Manager/Owner **JOB OVERVIEW** Ensure all preparation and cooking are performed according to Mary Brown’s Standards. Consistently deliver freshness, superior quality and appealing presentation of all food products at all times. **ESSENTIAL DUTIES AND RESPONSIBILITIES** include the following. Other duties may be...

Education: No degree, certificate or diploma - Experience: Experience an asset **Work setting**: - Restaurant - Rural area - Willing to relocate - Relocation costs not covered by employer **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or...

**Job description** We are seeking a Prep Cook/Dishwasher to join our team. We require hard-working and dependable team members who are ready to learn and grow. **Why Work With Us?** - Competitive wages and flexible scheduling. - Weekly tip-out (averages an additional $3 to $4 per hour - varies based on sales) - One meal included each shift. Staff discount...