Cook
1 week ago
Education: Other trades certificate or diploma
- Experience: 1 year to less than 2 years
- or equivalent experience
**Work setting**:
- Restaurant
- Willing to relocate
**Cook categories**:
- Cook (general)
- Line cook
- Prep cook
**Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Clean kitchen and work areas
- Organize and manage buffets and banquets
**Certificates, licences, memberships, and courses**:
- Cook Trade Certification
**Transportation/travel information**:
- Own transportation
- Own vehicle
- Public transportation is available
- Willing to travel
**Work conditions and physical capabilities**:
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Physically demanding
- Standing for extended periods
**Personal suitability**:
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
**Other benefits**:
- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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