Kitchen Hand/cook
1 week ago
**Job Overview**
**Responsibilities**:
- Prepare and cook menu items in compliance with established recipes and standards
- Ensure the kitchen area is clean and sanitized
- Monitor food stock levels and place orders as needed
- Collaborate with the kitchen team to maintain a smooth workflow
- Follow proper food handling procedures and food safety guidelines
- Assist in creating new dishes and menu items
**Experience**:
- Previous experience in a kitchen environment is preferred
- Knowledge of food safety practices and procedures
- Ability to work well in a team setting
- Strong attention to detail and organizational skills
- Experience in meal preparation and cooking techniques within a restaurant setting
**Job Types**: Full-time, Part-time
Pay: $15.00-$19.50 per hour
Additional pay:
- Bonus pay
**Benefits**:
- Dental care
- Extended health care
- Flexible schedule
- On-site parking
- Vision care
Schedule:
- 8 hour shift
- Day shift
- Evening shift
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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