Dual Hotel-banquet Porter
1 week ago
Engaging service, delicious cuisine and distinctive surroundings make every special event with Heart of Niagara Hotels, a truly memorable affair. Showcase your service and organizational strengths as a Dual Hotel-Banquet Porter, where your attention to detail, safety and quality assurance will “set the stage” for a successful group function.
This dual position also plays a crucial role in ensuring a smooth and enjoyable experience for hotel guests. Balancing assisting guests with luggage and performing various other tasks to enhance guest satisfaction.
**The starting wage for this position is: $17.60/hour + Gratuities**
**Responsibilities**:
Reporting to the Banquet Manager, and taking directions from the Sales Management Team; your responsibilities and essential job functions include but are not limited to the following:
1. Banquet Porting
- Maintain the cleanliness of banquet rooms, hallways, storage and service areas.
- Lift and store tables, chairs and staging efficiently and safely
- Set-up, maintain and break down banquet/meeting rooms.
- Follow directions of Banquet Event Orders (BEOs), policies, procedures and service standards.
- Other duties as requested.
2. Luggage Handling
- Assist guests with their luggage, including loading and unloading from vehicles and transporting it to/from guest rooms.
- Ensure luggage is delivered promptly to guest rooms and retrieved upon checkout.
- Provide luggage storage services when required.
3. Guest Assistance
- Offer a warm and friendly welcome to guests, providing assistance and information as needed.
- Escort guests to their rooms and explain hotel facilities, services and amenities.
4. Communication
- Maintain effective communication with the front desk and other hotel staff to coordinate guest services.
- Answer guest inquiries and provide directions and recommendations for local attractions, restaurants, and services.
5. Maintaining Appearance
- Ensure that the hotel entrance, lobby, and bell desk area are clean, tidy and presentable at all times.
- Maintain a professional and well-groomed appearance.
6. Equipment and Supplies
- Maintain and ensure the proper functioning of luggage carts, trolleys, and other equipment.
- Report any maintenance issues to the appropriate department.
7. Additional Duties
- Assist with special guest requests, such as arranging for flowers, delivering packages, or providing extra amenities.
- Handle guest mail and packages in a secure and organized manner.
**Requirements**:
- Precious guest experience preferred
- Excellent communication and organizational skills
- Strong interpersonal and problem-solving skills
- Highly responsible & reliable with strong initiative
- Works well under pressure in a fast-paced environment
- Able to work independently, and part of a team
- Ability to focus attention on guests needs, remaining calm and courteous at all times
- Conduct self in a professional manner at all times, ensuring a well-groomed appearance and a clean uniform
- Communicates with authorized personnel by using radio
- Able to assist servers to clear rooms, and other duties as assigned
- Physical fitness and ability to lift and transport heavy luggage
**Physical Aspects of Position (includes but not limited to)**:
- Constant standing and walking throughout shift
- Repetitive lifting of up to 50lbs
- Frequent kneeling, pushing, pulling and lifting
- Occasional ascending/descending ladders, stairs and ramps
**Education**:
High School diploma or equivalent
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