Cook Ii

The Cook II is responsible for the preparation, pre-preparation, cooking, and baking of a wide variety of menu items for patient/resident meals, cafeteria, and catering. Other responsibilities include ensuring the appropriate use of food supplies, performing cleaning duties, participating in the training of students, relieving staff in other Food Services...

Description: The Cook II provides functional leadership and guidance to staff in the food production area. This position is covered by the terms and conditions of the CUPE 41 Collective Agreement. - Classification: Cook II - Union: COV CUPE 41 - Unit and Program: Nutrition and Food Services - Primary Location: Edmonton General EGCCC - Location Details: As...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

Description POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

**Job Number** 22194302 **Job Category** Food and Beverage & Culinary **Location** The Westin Edmonton, 10135 100th Street, Edmonton, Alberta, Canada **Schedule** Part-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash...

**Job Number** 22194302 **Job Category** Food and Beverage & Culinary **Location** The Westin Edmonton, 10135 100th Street, Edmonton, Alberta, Canada VIEW ON MAP **Schedule** Part-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food....

Additional InformationCasual PositionJob Number25182643Job CategoryFood and Beverage & CulinaryLocationThe Westin Edmonton, 10135 100th Street, Edmonton, Alberta, Canada, T5J 0N7VIEW ON MAPSchedulePart TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash...

**Additional Information**Full-Time availability **Job Number**24177113 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Edmonton ICE District, 10344 102nd Street, Edmonton, Alberta, Canada, T5J 0K9 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare proper plate and platter presentations for...

**Additional Information** **Job Number**25012918 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Edmonton ICE District, 10344 102nd Street, Edmonton, Alberta, Canada, T5J 0K9 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare proper plate and platter presentations for banquets. Set up and operate...

The Mission of **LeeCaring Communities** is to create resident focused communities that are respectful, caring and compassionate, where residents are encouraged to live each day with purpose and belonging. **Our Values**: **Resident Centered Care - **we care for the whole person with kindness, respect and dignity, while ensuring residents and their families...