Production Operator
7 days ago
Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®. With 15 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.
- **Rate: $23.50-$25.50 PLUS shift premium**
**Responsibilities**:
- Operation of high-speed continuous donut/bread/pastry production line
- Setting up, operating and monitoring the line equipment
- Liaise with appropriate staff throughout the shift to ensure continuous process and quality standards
- Keeping a working stock of raw materials required online at all times
- Operate and monitor machinery which palletizes finished products as required
- Data entry of inventory data into warehouse management system as required
- Operate forklift and manual lifting as required
- Maintain the required hygiene, safety, and quality standards on the production floor
- Other duties as required
**Qualifications**:
- High school diploma / G.E.D required
- A clear criminal background check (or has received a pardon)
- Mechanical aptitude to troubleshoot and make minor adjustments to equipment preferred
- Previous line experience in the food industry preferred
- Must have strong mechanical aptitude
- Likes to assume a variety of responsibilities in a team-based production environment
- Ability to work rotating continental shift schedule
- 2 weeks days and 2 weeks night (7-7)
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