Cook

2 weeks ago


Moncton, Canada Trans Place Ltd. Full time

Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- **Work setting**:

- Restaurant
- ** Tasks**:

- Co-ordinate special events
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- ** Supervision**:

- Cook (general)
- ** Cuisine specialties**:

- Cantonese cuisine
- **Work conditions and physical capabilities**:

- Fast-paced environment
- ** Personal suitability**:

- Client focus
- Flexibility
- Organized
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week


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