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Line Cook/prep Cook

2 weeks ago

Concord, Canada Nene Chicken Full time

**About us**

“NeNe” simply means “Yes Yes” in Korean. Our network of stores has been serving authentic Korean fried chicken since 1999. With over 1,000 stores across South Korea; Today at the heart of our business lies a sense of excitement that translates into the combination of quality products and memorable service to everyday Canadians.

At NeNe Chicken, our customers have come to expect deliciously marinated, moist on the inside and crunchy on the outside. Chickens are served with their choice of Korean sauces that truly represent the culture. Order online or walk-in to our stores for your made-to-order NeNe experience.

We are professional and agile.

**Job Overview**

**Duties**
- Prepare and cook menu items, including fried chicken, side dishes, and other specialty items, according to Nene Chicken’s recipes and specifications.
- Follow proper food handling and sanitation procedures to ensure the safety and quality of food products.
- Maintain a clean and organized work station, including proper storage of ingredients and equipment.
- Assist with inventory management, including monitoring stock levels and replenishing supplies as needed.
- Collaborate with other kitchen team members to ensure timely and efficient preparation of food orders.
- Adhere to all food safety and hygiene regulations, including temperature control and sanitation standards.
- Assist with kitchen tasks as needed, including dishwashing, food preparation, and cleaning duties.

**Qualifications**
- Previous experience as a line cook or similar role in a restaurant or food service establishment preferred.
- Knowledge of cooking techniques and kitchen equipment, including fryers, grills, and ovens.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and a commitment to food quality and presentation.
- Excellent communication and teamwork skills.
- Flexibility to work evenings, weekends, and holidays as needed.
- Food handler’s certification or willingness to obtain certification.

**Job Types**: Full-time, Part-time

Pay: $17.20-$21.00 per hour

Additional pay:

- Bonus pay
- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Monday to Friday
- Weekends as needed

**Experience**:

- Restaurant: 1 year (preferred)

**Language**:

- English (required)

Work Location: In person

Expected start date: 2025-05-13