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Baker/counter Staff
3 weeks ago
**Job Summary**
**Responsibilities**
- Greet customers warmly and take their orders accurately.
- Prepare food items according to established recipes and standards.
- Handle food safely, ensuring compliance with health regulations.
- Package food items for takeout or delivery, ensuring presentation meets company standards.
- Assist in maintaining cleanliness and organization of the kitchen and counter area.
- Support kitchen staff with food preparation tasks, including cooking, baking, and cake decorating as needed.
- Respond to customer inquiries and resolve any issues promptly to ensure satisfaction.
- Collaborate with team members to ensure smooth operations during peak hours.
**Skills**
- Strong customer service skills with the ability to engage positively with customers.
- Experience in food handling and preparation within a restaurant or similar environment is preferred.
- Knowledge of kitchen operations, including cooking, baking, and cake decorating techniques is a plus.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills and a team-oriented mindset.
- Basic understanding of food safety practices and regulations.
Join our team today and be part of an exciting culinary experience
**Job Types**: Full-time, Part-time
Pay: $18.00-$19.00 per hour
**Benefits**:
- Dental care
- Extended health care
- Store discount
Work Location: In person