Banquet Sales

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**Duties**:

- Sales, execute menus and contracts for social events
- Coordinate with clients to understand their event requirements and ensure their needs are met
- Manage banquet staff when needed
- Handle customer inquiries, complaints, and special requests in a professional and timely manner

**Requirements**:

- Previous experience in banquet and or company sales is required**:

- Excellent customer service skills with the ability to handle difficult situations**:

- Exceptional organizational and multitasking skills**:

- Ability to work in a fast-paced environment a**:

- Knowledge menu planning and pricing**

Please note that this position may require working evenings, weekends, and holidays as needed.

If you meet the above requirements and are looking for an exciting opportunity in the hospitality industry, we would love to hear from you. Please submit your resume for consideration.
'''

**Job Types**: Full-time, Part-time

Pay: From $18.00 per hour

Expected hours: 10 - 40 per week

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed

**Education**:

- Secondary School (required)

**Experience**:

- sales: 2 years (required)

**Language**:

- English and French (required)

Work Location: In person