Line Chef
3 days ago
Have you ever dreamed of living on beautiful Salt Spring Island?
Salt Spring Wild Cider is looking for a dedicated Line Cook to join our kitchen team If you love working with fresh, local ingredients and thrive in a fast-paced environment, we want to hear from you.
About Us:
We’re a craft cidery located on beautiful Salt Spring Island, serving up high-quality food alongside our award-winning ciders. Our kitchen focuses on farm-to-table ingredients, simple but well-executed dishes, and a lively, welcoming atmosphere.
What You’ll Do:
Work the both hot and cold side line efficiently during busy services
Prepare and plate high-quality dishes following our recipes and standards
Assist with prep, station setup, and daily cleaning tasks
Maintain a clean and organized workspace
Work collaboratively with the kitchen team to keep service smooth
What We’re Looking For:
At least 1 year of experience in a professional kitchen working all stations
Ability to handle a busy, high-volume service with a cool head
A strong work ethic and positive attitude
Comfortable working evenings, weekends, and holidays
Food Safe certification (or willing to obtain)
What We Offer:
Competitive hourly wage + tips
A supportive, team-oriented work environment
Comprehensive benefits package for qualified applicants
Opportunity to work with fresh, seasonal ingredients
Staff discounts on food and cider
Pay is 22-24/hr plus tips (between 3$/hr (low season) and 7$/hr(high season). Salt Spring Wild kitchen makes everything from scratch, sources it's food from local providers when available and uses sustainable and organic when possible.
Want to learn a little more about us?
We can supply you short-term accommodation and if you want to move to SSI and live here permanently, we are very good at finding long-term spots for our team.
In addition to your resume, please send us a cover letter letting us know a little about yourself. We look forward to hearing from you
**Job Types**: Full-time, Permanent
Pay: $24.00-$30.00 per hour
Expected hours: 40 per week
Additional pay:
- Tips
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Paid time off
- Store discount
- Vision care
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Overtime
Ability to commute/relocate:
- Salt Spring Island, BC: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 2 years (preferred)
Work Location: In person
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