Bartender
2 weeks ago
**Overview**
**Responsibilities**
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Provide excellent customer service by engaging with patrons, taking orders, and ensuring satisfaction throughout their visit.
- Maintain cleanliness and organization of the bar area, including washing glassware, cleaning surfaces, and disposing of waste properly.
- Handle cash transactions accurately, including processing payments and managing the cash register.
- Adhere to all food safety and handling regulations to ensure the health and safety of our guests.
- Collaborate with kitchen staff to coordinate food service and beverage pairings.
- Monitor inventory levels of bar supplies and report any shortages or needed orders.
- Stay updated on new drink recipes, trends in the beverage industry, and seasonal offerings.
**Qualifications**
- Previous experience in bartending or food service is preferred but not required; training will be provided.
- Strong knowledge of food safety practices and proper food handling techniques.
- Excellent customer service skills with the ability to communicate effectively with guests and team members.
- Cash handling experience with proficiency in cashiering tasks.
- Ability to manage time effectively in a busy environment while maintaining attention to detail.
- A passion for hospitality and creating enjoyable experiences for customers.
- Must be able to work flexible hours, including evenings, weekends, and holidays as needed.
Join us as we create unforgettable moments for our guests We look forward to welcoming you to our team.
**Job Types**: Full-time, Part-time
Pay: $16.55-$30.69 per hour
Schedule:
- Every Weekend
- Weekends as needed
Work Location: In person
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