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Breakfast Attendant

2 weeks ago

North York, Canada Hotel North York Toronto Full time

The Breakfast Attendant will be responsible for the daily set up of all breakfast and beverage stations. He/she will be ensure they have prepared all food and beverage items prior to guests arriving for breakfast. This includes hot breakfast (eggs, sausages), all other breakfast items in trays and holders, along with having stations fully stocked.

Start Time: 5:30AM-11:00AM Saturday and Sunday

**Breakfast Attendant Duties and Responsibilities**:
**Full Job Description**:
As a Breakfast Attendant you would be primarily responsible for setting up, maintaining and breaking down the breakfast buffet and for maintaining the breakfast dining area. With a mínimal supervision provide exceptional guest service by welcoming them and be well attended at all times.
- Welcoming and providing with personalized service to all guests.
- Attend to hotel guest needs and requests.
- Must know about the entire property, services, hours of operation, locations, near by places of interest etc.
- Prepare and consistently maintain dining area and supplies in a guest ready atmosphere.
- Preparing foods such as fruit and milk machines or dispensers.
- Responsible for stocking coffee, juice, and milk machines or dispensers.
- Ensure breakfast items are continually replenished and presented in an appealing manner.
- Setting out / arranging cold food such as sweet rolls, muffins, donuts, cereal, etc, for self-service.
- Wiping up spills and maintaining cleanliness of all appliances and counter space throughout the breakfast shift.
- Clearing and cleaning tables as they are vacated.
- Maintain cleanliness of work areas throughout the shift, practicing clean-as-you-go procedures.
- Any other duties around preparation, set up and service of the complimentary breakfast.
- Maintain the inventory of all breakfast products. Washing, wiping serving equipment and returning it to storage.
- Locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist.
- Returning reusable supplies to storage.
- Responsible for taking inventory of food, beverages and supplies for each day.
- Assist with closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations.
- Work as a team member in aspects such as: cleaning, side work, food preparation and storage.
- Close out shift by cleaning and restocking supplies for next day or shift.
- Ensure guests are provided with the highest quality product and service at all times.
- Solve guest issues with professionalism and always maintain hospitable attitude.
- Any other duties as requested by the supervisor or manager.

**Qualifications**:

- Service minded, friendly professional behaviour, ability to multi-task.
- Secondary School
- Work authorization
- Food and Beverage: 1 year (preferred)
- Food Handler Certification
- Able to bend, stand, lift up to 40 lbs.

**Job Type**: Part-time

Schedule:

- Weekend Morning shift including holidays

**Salary**: $16.00-$17.00 per hour

Schedule:

- 4 hour shift
- Day shift
- Every Weekend
- Morning shift

Work Location: One location