Beverage Director
6 days ago
**Overview**
**Responsibilities**
- Develop and curate innovative beverage menus that complement the restaurant’s tasting concepts and elevate guest experiences.
- Oversee daily beverage operations, including bar service, inventory control, and quality assurance.
- Manage staff training programs to ensure team members are knowledgeable about beverage offerings, food pairing, and customer service standards.
- Be a part of daily operations of an intimate tasting menu service, ensuring flawless timing and flow.
- Maintain compliance with all food safety and alcohol regulations, ensuring responsible service at all times.
- Coordinate with kitchen management to align beverage offerings with culinary themes and seasonal ingredients.
- Handle budgeting, cost control, and procurement processes to optimize profitability while maintaining high-quality standards.
- Lead staff tastings and training sessions to ensure the team speaks about the beverage program with confidence and soul.
- Monitor customer feedback to continually improve service quality and menu selections.
**Qualifications**
- Experience in food preparation, bar management, or culinary arts within upscale/fine dining environments
- Understanding the science of balance—acidity, tannin, and sugar—and how they interact with a 16-course progression.
- Exceptional communicator with a focus on hospitality excellence.
- CMS or WSET certification is a plus, but we value a refined palate, creative instinct, and floor presence above all else.
- You have an interest in, or a desire to learn about, Chinese flavour profiles and how they harmonize with the terroir of the West Coast.
**Benefits**
- Competitive salary, tips and extended health benefits.
- Opportunity to build a program from the ground up in a high-profile opening.
- Potential continuing education stipends (travel, certifications, and tastings).
- A collaborative environment where the kitchen, dining room, and bar operate as one unit.
**Job Types**: Full-time, Permanent
Pay: $55,000.00-$68,000.00 per year
**Benefits**:
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Paid time off
Work Location: In person
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