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Clubhouse Manager
3 weeks ago
Job description
Become an integral member of the Furry Creek team, working to ensure the proficient operation of the F&B and Wedding. To be involved with all facets of wedding event, F&B, clubhouse as well as some frontline tasks in order to maintain consistent high quality of service in accordance with the standards set out by the Assistant General Manager.
Job Requirements
RESPONSIBILITIES & EXPECTATIONS - To ensure the proficient operation of Oversee Clubhouse, Food and Beverage, and Wedding department; Forecasting, planning and scorcing; Hiring, training new staff; etc. Solid understanding of the Golf and Country Club environment, and good understanding of local golfers’ environment, or willing to learn - Background in tourism and hospitality and Food and Beverage industry with extensive operations experience
DUTIES & TASKS
- Formal education in hospitality and Food and Beverage Management is an asset but not required.
- 5 years Experience with Food and Beverage Management.
- Excellent organizational and problem-solving skills.
- Excellent communication, interpersonal, and customer service skills.
**Job Types**: Full-time, Seasonal
**Salary**: $5,500.00-$6,500.00 per month
**Benefits**:
- Discounted or free food
- Extended health care
- On-site parking
Schedule:
- 8 hour shift
Supplemental pay types:
- Commission pay
**Experience**:
- sales: 1 year (preferred)