Cook
5 days ago
**About us**
Strathcona Park Lodge & Outdoor Education Centre is a small business in Campbell River, BC V9W5C5. We are fast-paced, fun, and collaborative.
Our work environment includes:
- Flexible working hours
- Regular social events
- On-the-job training
Do you like to make food with fresh local ingredients following the direction of the Chef? The Cook has food prep experience and an interest in learning more. With a variable menu and food prepared for large numbers, the cook moves quickly through prep lists to ensure that meals are ready and delicious for set meal times for our various client groups.
**Duties**:
- Provide consistent food preparation and presentation following daily menus, SPL food philosophy and hospitality standards, and direction from the Chef
- Pitch in for the team - supporting the Servers stocking the buffet, maintaining cleanliness and hygiene throughout the kitchen and store rooms and refrigeration, unloading deliveries and rotating stock, minimizing waste
**Requirements**:
- Food Safe Certification
Reports to: Managing Chef
Dates: Seasonal full time - April to October
**Job Types**: Full-time, Seasonal
Contract length: 6 months
**Salary**: $17.00-$19.00 per hour
Schedule:
- 8 hour shift
COVID-19 considerations:
All staff are required to be fully vaccinated, per the Federal guidelines.
**Experience**:
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)
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