Sommelier

**General Description**:At Fox Harb’r Resort we are dedicated to creating exceptional experiences for our guests. As part of the Food & Beverage team, you must also be dedicated to providing and maintaining the highest quality service standards in a superior professional manner.

**Responsibilities**:

- Maintain up to date wine lists in the restaurant
- Do monthly wine inventory and ensure it is accurate
- Staff training on wine service and knowledge
- Order wines in conjunction with the Food & Beverage Director and ensure the hotel wine list is up to industry standards
**At Fox Harb’r Resort, we know every employee is a valued part of the team. Our benefits include**:

- Competitive wages
- Travel Fuel Allowance
- Discounts at the Resort's Dining Areas; The Cape Cliff and Willard
- Discounts on Accommodations, Golf and Spa services & products
- Friends and Family Rates for overnight accommodations
- Complimentary use of the Junior Olympic Pool, Mineral Pool and Fitness Room
- Team Member rates for Golf, Sport Shooting, Kayaking, Trail Rides etc.
- Team Member Activities and Department Incentives
- Team Member Education Funding and Bursary Program
- Team Member housing availability

**REQUIREMENTS**:

- Recognized Sommelier Certification.
- Minimum of 5 years in Food & Beverage/Hospitality Industry.
- Must have superior and accredited proficiency in areas of mixology, bar products, wine, and culinary product knowledge.
- Responsible for Inventory control, ordering of beverages and cigars
- Must organize and promote Wine events for members and staff
- Must be able to oversee and supervise Dining Room in the absence of the Head Waiter
- Must organize and facilitate employee product training with emphasis on wine and beverage.
- Must design and facilitate wine tasting programs for guests.
- Must design and/or maintain all beverage inventory and act as liaison on behalf of the resort with NSLC and product suppliers.
- Must be organized and able to multi task.
- Must be willing to work in all areas of food & beverage services, including banquets, as required.
- Must be available for formal dining service to consult with team members and guests on wine suggestions, as required.
- Must participate in team meetings.
- Able to lift a minimum of 50 lbs.
- Able to handle busy periods and sometimes-long hours.
- Knowledge of POS
- Additional languages are an asset

Fox Harb’r Resort is a 5 Star, 4 Diamond property nestled along the coast of the Northumberland Strait in Wallace, Nova Scotia. We are offering a unique opportunity for you to experience a 5 Star Luxury work environment. With this opportunity, you will be presented with a distinctive career, experience, and benefits in a World Class setting.