Bartender (Part-time)
6 days ago
**Overview**
**Duties**
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Provide outstanding customer service by engaging with guests, taking orders, and ensuring satisfaction.
- Operate the POS system efficiently for order entry and payment processing.
- Maintain cleanliness and organization of the bar area, including proper food handling and safety practices.
- Handle cash transactions accurately, ensuring proper cash handling procedures are followed.
- Collaborate with kitchen staff to ensure timely service of food items when applicable.
- Monitor inventory levels of bar supplies and communicate needs to management.
- Adhere to all food safety regulations and guidelines in the preparation and serving of food and beverages.
**Skills**
- Previous restaurant experience is preferred, with a strong understanding of the food industry.
- Proficiency in using Micros POS or similar point-of-sale systems.
- Excellent time management skills to handle busy shifts efficiently.
- Strong customer service skills with a focus on hospitality and guest satisfaction.
- Basic math skills for accurate cash handling and transactions.
- Knowledge of food safety standards and proper food handling techniques.
- Ability to work well in a fast-paced environment while maintaining attention to detail. Join us as we create memorable experiences for our guests through exceptional service and expertly crafted beverages
**Job Types**: Full-time, Part-time, Permanent
Pay: From $17.50 per hour
Expected hours: 15 - 35 per week
**Benefits**:
- On-site parking
Work Location: In person
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