Chef de Partie

1 week ago

Kelowna, Canada CedarCreek Estate Winery Full time

**Chef de Partie**

**Job Type**: Full Time Permanent/Year-Round
Location: CedarCreek Estate Winery, Kelowna, B.C.

**What’s in it for you**
- Wage $20 - $22 + Gratuity + $1,000 Signing Bonus
- Health Care Benefits
- 25% off food and beverage at Home Block
- 25% off Wine Shop purchases
- Good Find Referral Program ($100 - $1,500 per referral)
- Staff meal provided while on shift
- Uniform provided
- Work in a brand new, modern, functional, and open floor plan restaurant
- Opportunity to try your hand at a custom “Grillworks Inferno” wood-burning grill
- Ongoing training in your job and dedicated wine education
- Be a part of a kitchen team where the menu and your culinary knowledge/skills are always developing
- Mentorship from a passionate and enthusiastic management team

**CedarCreek Estate Winery**:
Our Winery is in the heart of British Columbia’s Okanagan Valley, building on more than three decades of winemaking, and defining a new chapter with bright, expressive North Okanagan wines. Our year-round tasting room and Home Block restaurant, housed in contemporary farmhouse buildings, offer our visitors an exceptional experience in a serene natural setting.

**Our Culture**:
We’re dreamers. We dream big and achieve big. Anyone who shares our commitment to raise the bar and take the uncharted path will achieve big things with us. Each person plays a key role, yet we’re always a team. It’s about collective success and we know the importance of celebrating wins, even the little ones along the way.

**Home Block Restaurant**:
**What You’ll Do**
- Contribute to menus and daily fresh sheets
- Execute dishes to the exact standards as set by Executive Chef and Executive Sous Chef
- Inform Sous Chef and Executive Chef of ingredients needed for ordering
- Ensure all food products are properly received and stored, including proper labeling and rotation of all food ingredients in the coolers, freezers, and dry storage

**What You Have**
- 1+ years experience in similar role
- Culinary Diploma is an asset
- Previous experience at a Relais & Chateaux Property or winery property is considered an asset
- Strong cooking techniques and ingredient knowledge
- A proven understanding of and a sincere interest in developing food and wine pairing knowledge
- Current “Food Safe” certification (or equivalent)

**Job Type**: Permanent

**Salary**: From $21.00 per hour

Additional pay:

- Overtime pay
- Tips

**Benefits**:

- Discounted or free food
- Employee assistance program
- Extended health care

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