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Cook

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Melfort, Canada Country Cuisine Full time

**Overview**

**Responsibilities**
- Prepare and cook high-quality meals according to established recipes and standards.
- Assist in the planning of menus, taking into consideration dietary restrictions and preferences.
- Ensure all food is prepared in compliance with food safety regulations and best practices.
- Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and equipment.
- Collaborate with kitchen staff to ensure efficient workflow during meal service.
- Monitor inventory levels of food supplies and assist in ordering as necessary.
- Help train new kitchen staff on food preparation techniques and safety protocols.

**Experience**
- Previous experience in a food service or restaurant environment is preferred.
- Familiarity with meal preparation techniques and kitchen equipment is essential.
- Knowledge of food safety standards and proper food handling practices is required.
- Strong communication skills and the ability to work well within a team are crucial for success in this role.
- A passion for cooking and creativity in developing new dishes is highly valued.

Join us in creating exceptional culinary experiences that delight our guests

**Job Types**: Full-time, Part-time

Pay: From $15.00 per hour

Expected hours: 25 - 35 per week

**Language**:

- English (preferred)

Work Location: In person

Application deadline: 2025-08-25