Line Cook
6 days ago
Are you looking for an exciting career in a fast paced environment?
Key Requirements:
- Restaurant experience is required (minimum 1 year)
- Understanding of cooking methods, ingredients and equipment
- Flexible schedule
- Task-driven individual
**Responsibilities**:
- Cooking and preparing all menu items
- Stocking and maintaining sufficient levels of food on the line
- Food preparation and portioning prior to service
- Maintaining a clean and sanitary work environment
**Job Types**: Full-time, Permanent
Pay: $17.00-$19.00 per hour
Expected hours: No less than 30 per week
**Benefits**:
- Discounted or free food
Schedule:
- Day shift
- Weekends as needed
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Greater Sudbury, ON: reliably commute or plan to relocate before starting work (required)
**Experience**:
- cooking: 1 year (required)
**Language**:
- English (required)
Work Location: In person
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