Part-time Line Cook

6 days ago


Toronto, Canada Maple leaf tavern Full time

**Job Overview**

**Duties**
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation and food handling to ensure quality and freshness.
- Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
- Follow food safety guidelines to ensure the health and safety of all guests.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Help with inventory management by monitoring stock levels and reporting shortages.
- Participate in training new kitchen staff on proper cooking techniques and safety practices.

**Requirements**:

- Previous experience in food service or a similar role within the kitchen environment is preferred.
- Knowledge of food safety regulations and best practices in the food industry.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong communication skills and the ability to work well as part of a team.
- Familiarity with meal preparation techniques and various cooking methods.
- A commitment to maintaining high standards of cleanliness and organization in the kitchen.

Join our team as a Line Cook, where you can showcase your culinary skills while contributing to an exceptional dining experience

**Job Type**: Part-time

Pay: $17.50-$22.00 per hour

Expected hours: 8 - 12 per week

Additional pay:

- Tips

Schedule:

- Every Weekend

Work Location: In person


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