Line Cook

2 weeks ago

London, Canada The Black Pearl Full time

**Overview**

**Duties**:

- Prepare and cook menu items in compliance with established recipes and standards
- Set up stations and collect all necessary supplies to prepare menu items
- Ensure that food is prepared and served promptly
- Assist with food inventory management and ordering supplies as needed
- Maintain a clean and organized kitchen area
- Follow proper food safety and sanitation procedures at all times

**Qualifications**:

- Previous experience working in a restaurant or kitchen environment
- Knowledge of food handling, preparation, and safety guidelines
- Ability to work well in a team setting and take direction from the head chef
- Strong attention to detail and organizational skills
- Flexibility to work in a fast-paced environment

**Job Types**: Full-time, Part-time, Permanent

Pay: $16.55-$20.00 per hour

Expected hours: 20 - 35 per week

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (required)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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