Sandwich Maker

**Overview**
We are seeking a dedicated and enthusiastic Sandwich Maker to join our team. In this role, you will be responsible for crafting delicious sandwiches while ensuring a high standard of food safety and customer service. Your ability to work efficiently in a fast-paced environment and your passion for food will contribute to our mission of providing exceptional dining experiences.

**Responsibilities**
- Prepare and assemble sandwiches according to customer specifications and menu standards.
- Maintain cleanliness and sanitation of the work area, including equipment and utensils.
- Ensure compliance with food safety regulations and procedures.
- Operate cash registers and handle cash transactions accurately.
- Provide excellent customer service by greeting customers, taking orders, and addressing any inquiries or concerns.
- Assist in inventory management by monitoring stock levels of ingredients and supplies.
- Collaborate with team members to ensure smooth operations during peak hours.
- Follow all company policies and procedures related to food preparation and service.

**Qualifications**
- Previous experience in the food service industry is preferred but not required.
- Knowledge of food safety practices and sanitation standards.
- Strong math skills for handling cash transactions and managing inventory.
- Experience with cashiering or operating a POS system is a plus.
- Excellent customer service skills with a friendly demeanor.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Willingness to help team members and contribute positively to the work atmosphere.
- Must be able to stand for extended periods and perform physical tasks as required.

Join us in creating memorable meals that delight our customers

**Job Types**: Full-time, Part-time, Permanent

Pay: $16.10-$18.17 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

**Education**:

- Secondary School (preferred)

**Experience**:

- Customer service: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person