Line Cook

Job Overview: **Duties**: - Prepare ingredients for cooking, including washing, chopping, and storing - Assist in cooking and preparing various menu items - Ensure all food meets quality standards and is prepared according to recipe specifications - Maintain a clean and sanitary work area at all times - Follow proper food safety procedures and guidelines -...

**REPORTS TO**:Executive Chef **DUTIES & RESPONSIBILITES** - Up to 40 hours per week required during our busy season, part-time during our off-season - $19 per hour plus gratuities - Prior experience working as a line cook in a restaurant environment preferred - Responsible for the preparation of food to order and ensuring guest satisfaction while...

**REPORTS TO**:Director of Food & Beverage **DUTIES & RESPONSIBILITES** - Full-time and part-time - $19 per hour plus gratuities - Up to 40 hours per week required during our busy season, part-time during our off-season - Early morning starts for breakfast prep - Prior experience working as a line cook in a restaurant environment preferred - Responsible for...

Responsibility’s will include but are not limited to: Food Prep, Using a deep fryer, blanching fries, customer serves (example taking food orders or sending them out to customers), stocking fridges, sweeping/mopping (general cleaning), following dates and using correct products and procedures based on certain time lines, managing cash through a POS...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years - **Work setting**: - Restaurant - Rural area - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Clean kitchen and work areas - ** Certificates, licences, memberships, and...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant **Cook categories**: - Cook (general) - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...