Cook

**Working Title**:Cook **Employment Status**: Full-Time and Part-Time **Starting Hourly Rate**: $20.00 per hour **Address**:3830-6001 Grant McConachie Way Richmond BC V7B 1K4 **New Hire Schedule**:07:00-19:00, 07:00-15:30, 07:00-11:30, You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies -...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas **Supervision**: - Cook...

**Job Summary** **Duties**: - Prepare and cook menu items in compliance with established recipes and standards - Ensure the kitchen area is clean and sanitized - Monitor food stock levels and place orders as needed - Collaborate with the kitchen team to maintain a smooth workflow - Follow proper food handling and safety procedures - Assist in creating new...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and...

**Overview** **Duties** - Prepare and cook menu items according to established recipes and standards. - Assist in meal preparation, including chopping, slicing, and dicing ingredients. - Maintain cleanliness and organization of the kitchen workspace. - Follow food safety guidelines and proper food handling procedures at all times. - Collaborate with other...

Responsibilities: - Prepare and cook meals according to recipes and portion sizes - Ensure food quality and presentation meets company standards - Maintain a clean and organized kitchen area - Follow proper food handling and safety procedures - Collaborate with the kitchen team to ensure efficient workflow - Assist with inventory management and ordering...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Co-ordinate special events - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Train staff in preparation, cooking and handling of food - Order supplies and equipment -...