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Baker

2 weeks ago

Niagara Falls, Canada MANDARIN RESTAURANT NIAGARA FALLS Full time

Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- **Work setting**:

- Restaurant
- ** Tasks**:

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- ** Transportation/travel information**:

- Public transportation is available
- ** Work conditions and physical capabilities**:

- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- ** Personal suitability**:

- Dependability
- Reliability
- Team player
- ** Screening questions**:

- Are you currently legally able to work in Canada?
- ** Financial benefits**:

- Group insurance benefits
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week