Line Cook

2 days ago

ChathamKent, Canada The Garden On King Full time

**Job Overview**

**Duties**
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food is prepared in a timely manner to meet service demands.
- Maintain cleanliness and organization of the kitchen and workstations.
- Follow proper food handling and safety procedures to ensure quality and compliance.
- Assist in inventory management, including receiving and storing food supplies.
- Collaborate with other kitchen staff to ensure seamless service during peak hours.
- Help train new kitchen staff on food preparation techniques and safety protocols.

**Experience**
- Previous experience in the food service industry, preferably as a cook or in a similar role.
- Knowledge of meal preparation techniques and food handling practices.
- Familiarity with kitchen equipment and tools used in food preparation.
- Strong understanding of food safety regulations and best practices.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively in a busy kitchen environment.

Join us in creating memorable dining experiences through exceptional culinary skills

**Job Types**: Full-time, Part-time

Pay: $19.50-$22.00 per hour

Additional pay:

- Overtime pay
- Tips

**Benefits**:

- Discounted or free food

Flexible language requirement:

- French not required

Schedule:

- 10 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- On call
- Weekends as needed

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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