Cook
5 days ago
Education: Secondary (high) school graduation certificate
- Experience: Will train
- or equivalent experience
**Asset languages**:
- Hindi
- Panjabi; Punjabi
**Work setting**:
- Fast food outlet or concession
**Cook categories**:
- Cook (general)
- Prep cook
- Short order cook
**Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
- Manage kitchen operations
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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