Food Service Supervisor
5 days ago
Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
- **Tasks**:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- **Supervision**:
- 11-15 people
- **Work conditions and physical capabilities**:
- Fast-paced environment
- **Employment terms options**:
- Evening
- **Employment terms options**:
- Morning
- Night
- On call
- Weekend
- Overtime available
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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