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Food Assembly Supervisor
2 weeks ago
Education: Registered Apprenticeship certificate
- Experience: 2 years to less than 3 years
- Cooking and related culinary arts, general
- or equivalent experience
- ** Tasks**:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Prepare food order summaries for chef
- Establish work schedules
- ** Cuisine specialties**:
- Halal
- African cuisine
- ** Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Physically demanding
- Attention to detail
- ** Personal suitability**:
- Flexibility
- Team player
- Punctuality
- ** Screening questions**:
- Do you have previous experience in this field of employment?
- ** Health benefits**:
- Paramedical services coverage
- ** Support for newcomers and refugees**:
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
- **Support for youths**:
- Offers on-the-job training tailored to youth
- Work Term: Temporary
- Work Language: English or French
- Hours: 35 hours per week
