Cook

2 weeks ago


Hamilton, Canada Akus Family Dining Full time

**Job Summary**

**Responsibilities**
- Prepare and cook a variety of dishes according to established recipes and menus.
- Ensure all food is prepared in compliance with food safety regulations and standards.
- Maintain cleanliness and organization of the kitchen, including proper food storage and sanitation practices.
- Assist in menu planning and meal preparation, contributing creative ideas for seasonal dishes.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
- Help train new kitchen staff on food handling procedures and cooking techniques.
- Adhere to all health and safety regulations within the kitchen environment.

**Requirements**:

- Proven experience as a Cook or in a similar role within the food industry.
- Strong knowledge of food safety practices, including proper food handling techniques.
- Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail.
- Familiarity with various cooking methods, ingredients, equipment, and procedures.
- Excellent communication skills and ability to work as part of a team.
- Flexibility to work various shifts, including evenings and weekends as needed.
- A passion for cooking and creating memorable dining experiences for guests.

Join our team today and bring your culinary skills to life in an exciting restaurant environment

**Job Type**: Seasonal

Pay: $16.55-$24.57 per hour

Expected hours: No less than 3 per week

**Benefits**:

- Discounted or free food

Flexible language requirement:

- French not required

Schedule:

- 4 hour shift
- Every Weekend
- Morning shift
- On call
- Weekends as needed
- Weekends only

**Language**:

- English (required)

Work Location: In person

Expected start date: 2025-05-17


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