Breakfast Attendant

**Overview**

**Duties**
- Prepare and set up the breakfast area, ensuring all food items are fresh and presented attractively.
- Serve breakfast items to guests, providing excellent customer service and addressing any dietary needs or preferences.
- Maintain cleanliness in the dining area, including bussing tables and cleaning up spills or messes promptly.
- Operate kitchen equipment safely and efficiently, adhering to food safety standards.
- Assist with food preparation tasks such as cooking, meal preparation, and food handling as needed.
- Ensure timely delivery of food items and maintain an organized workflow.
- Engage with guests to ensure satisfaction and address any concerns or requests.

**Experience**
- Previous roles in banquet service, catering, or restaurant environments an asset
- Skills in cleaning, bussing tables, and maintaining a tidy work area.
- Strong communication skills for effective guest relations and phone etiquette.
- Knowledge of food safety practices to ensure compliance with health regulations.

**Job Types**: Full-time, Part-time

Pay: From $19.50 per hour

Expected hours: 16 - 40 per week

**Benefits**:

- On-site parking

Work Location: In person