Food Service Supervisor
1 week ago
Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
Pay: $34.72 per hour
Expected hours: 40 per week
Schedule
- Day shift
**Education**
- Secondary School (required)
**Experience**
- food industry: 2 years (required)
- food: 2 years (required)
- food supervisory: 2 years (required)
Work Location: In person
Application deadline: 2025-03-24
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