Food Service Supervisor
4 weeks ago
Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
**Work setting**:
- On-site customer service
- Café
**Tasks**:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Hire food service staff
- Ensure food service and quality control
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
**Supervision**:
- 11-15 people
- Food service counter attendants and food preparers
- Kitchen and food service helpers
**Certificates, licences, memberships, and courses**:
- Not applicable
**Transportation/travel information**:
- Public transportation is available
**Health benefits**:
- Dental plan
- Health care plan
**Financial benefits**:
- Bonus
- Group insurance benefits
- Life insurance
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
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