Bartender/server
4 days ago
**Job Summary**
**Duties**
- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards.
- Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
- Provide excellent customer service by engaging with guests, taking orders, and making recommendations.
- Handle cash transactions accurately using the POS system while ensuring proper cash handling procedures.
- Monitor guest consumption of alcohol to ensure responsible serving practices.
- Assist in inventory management by tracking stock levels and placing orders as needed.
- Adhere to all food safety protocols and maintain compliance with health regulations.
- Collaborate with kitchen staff to ensure timely service of food orders when applicable.
**Requirements**:
- Proven experience as a Bartender or in a similar role within the food industry is preferred.
- Strong knowledge of bartending techniques, drink recipes, and mixology principles.
- Basic math skills for handling cash transactions and calculating bills accurately.
- Excellent customer service skills with the ability to communicate effectively with patrons.
- Strong serving skills.
- Team player as we do group service.
- Familiarity with food handling practices and food safety regulations is essential.
- Experience with POS systems for processing orders and payments is advantageous.
- Ability to work in a fast-paced environment while maintaining composure under pressure.
- A positive attitude, strong work ethic, and team-oriented mindset are crucial for success in this role.
Join us in creating memorable experiences for our guests through exceptional service and expertly crafted beverages
**Job Type**: Part-time
Pay: From $15.00 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
Schedule:
- Evening shift
- Monday to Friday
- Weekends as needed
**Experience**:
- Serving: 3 years (preferred)
- Bartending: 3 years (required)
Licence/Certification:
- Smart Serve (required)
Work Location: In person
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