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Temporary Breakfast Cook

2 weeks ago


Saskatoon, Canada SSR Mining Full time

Who Are We?

SSR Mining Inc. is an intermediate gold company with assets located in the four jurisdictions including the USA, Türkiye, Canada, and Argentina, combined with a global pipeline of high-quality development and exploration assets in the USA, Türkiye, and Canada.

SSR Mining is committed to delivering excellence through the contributions of our dedicated employees. With an industry-leading pipeline of projects, strong financial positioning, and talented employees, we aim to continue building on our strong foundation - we have high expectations for the future

Job Description:
JOIN OUR TEAM: poised for growth and delivering excellence in all that we do.
- We would love to have you join us and be part of the only gold producing facility in Saskatchewan._ The Seabee Gold Operation is located about 500km northeast of Saskatoon, Saskatchewan in the boreal forest. At SSR Mining, our vision is to deliver sustainable value for all stakeholders through responsible mining. People and the environment are our most important resources, and we are committed to safeguarding them both now and for the future. We recognize the catalyst role our operations can play in local communities and commit to engaging with and investing in local communities and leaving a positive legacy. We do this by implementing the highest standards of sustainability, as well as the necessary plans, procedures, metrics, and targets to meet our commitments every single day.

Joining SSR Mining is being part of a diverse team committed to ensuring that safety comes first, an innovative mindset is encouraged, and collaboration is a constant.

At SSR Mining - Seabee Gold Operation we understand the value of a diverse workforce and we embrace, encourage and support workplace inclusion and diversity. New ideas, perspectives, experiences, and expertise make Seabee Gold Operation stronger. We are committed to building a diverse workforce reflecting the communities we operate in. Our vision is to create a culture where inclusion is the goal, and a diverse and representative workforce is our measure of success. Seabee Gold Operation is committed to providing an inclusive selection process, free from systemic barriers, support employment equity and encourage all members of underrepresented groups (i.e., women, Indigenous peoples, persons with disabilities and members of racialized groups/visible minorities) to voluntarily disclose. Seabee Gold Operation welcomes applicants from all backgrounds, abilities, and experiences to apply.

SSR Mining - Seabee Gold Operation is hiring for a Temporary Breakfast Cook.

About Your New Role:
Reporting to the Supervisor, Camp Operations, the Temporary Breakfast Cook, will work with other kitchen and housekeeping staff to ensure all kitchen dishware, cutler, pots and pans are consistently in a ready state of cleanliness and available as required when used to prepare camp meals.

Your Key Responsibilities:
- Production of soup, lunch, supper, and sauces.- Taking down the steam line.- Proper storage and use of leftover food.- Proper use, maintenance, and cleaning of all equipment.- Ensuring overall general kitchen cleanliness.- Good understanding of recipes/temperature logs.- Follow workload/production schedules.- Good knowledge of expiration dates/food rotations.- Prepare menu, in conjunction with medic and other staff on a weekly basis, always keeping special diets and allergies in mind.- Shop for groceries on a weekly basis.- Responsible to ensure that grocery costs are kept at a minimum.- Ensure that meals and snacks are ready on time.- Attend to the dietary needs of any campers/staff who require special diets.- Responsible to ensure that Health Standards are being met and liaise with the local Health Inspector when required.- Overall operation, maintenance and cleanliness of the camp kitchen on an ongoing basis.

Your Knowledge and Skills:
- Good time management.- Demonstrated knowledge of food and catering trends, quality, production, sanitation, and presentation required.- Knowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling required.- Ability to lift up to 50lbs.- Must demonstrate strong leadership, communication and problem-solving skills.- Proactive attitude towards safety is essential.

Your Education and Experience:
- 7 years professional kitchen experience.- 3 - 5 years in a supervisory or leadership role.- Completed Grade 12 or equivalent.- Diploma from a culinary school will be an advantage.- Red Seal certification preferred.- Be in possession of an up-to-date Food Safe Level 1 Certificate and WHMIS Certificate.- Line or banquet cooking experience will be considered an asset.- Previous related experience working in remote, fly in / fly out camp site would be an asset.

About Our Working Conditions:
This position has a schedule of two (2) weeks on, two (2) weeks off at our remote camp in northern Saskatchewan, working 11-hour days with