Cook

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus,...

**Work setting** - Restaurant - Urban area - Willing to relocate **Cook categories** - Cook (general) - Line cook **Tasks** - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food...

Work Term: Permanent - Work Language: English - Hours: 35 to 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - School or educational institution/establishment **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare...

The position of Line Cook requires an individual with the necessary skills to prepare delicious menu items according to the Symposium Café Restaurant & Lounge recipes. Line Cooks are integral to our business to consistently provide the flavourful dishes guests expect with timely preparation for delivery. As a Line Cook you will be expected to follow...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas -...

Tim Hortons Foundation Camps help youth from underserved communities achieve their full potential through multi-year, overnight camp experiences. Whether at camp or back home in their communities between visits—our youth work to build social, emotional, leadership and innovation skills and behaviours like volunteerism and motivation to learn so they become...

Work Term: Permanent - Work Language: English - Hours: 35 to 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - School or educational institution/establishment **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as...

**Overview** **Responsibilities** - Prepare and cook menu items according to established recipes and standards. - Assist in food preparation tasks such as chopping, slicing, and marinating ingredients. - Maintain cleanliness and organization of the kitchen workspace, including equipment and utensils. - Ensure all food handling practices comply with health...